Amazingly Delicious Willow Tree Chicken Salad Recipe

Willow Tree chicken salad recipe is your ticket to recreating a deli favorite that’s been a staple in New England lunchboxes and grocery shelves for decades. If you’ve ever craved that creamy, sweet-yet-savory, perfectly seasoned chicken salad but didn’t want to run to the store—or pay premium prices—this homemade version is for you.

Whether you’re a loyal fan of the original or simply looking for a chicken salad that’s both comforting and incredibly versatile, this copycat recipe captures everything you love about the iconic flavor. And best of all? It’s quick, simple, and made with ingredients you already have on hand.

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Why This Willow Tree Chicken Salad Copycat Recipe Works

When you’re trying to recreate something so beloved, the details matter. This version comes close to the store-bought classic because it uses just the right balance of sweetness, creaminess, and that signature fluffy texture.

Here’s what makes it work:

  • Simple ingredients: No unnecessary fillers or preservatives—just clean, flavorful components.
  • Perfect texture: Shredded chicken gives you that soft, spreadable consistency you expect.
  • Balanced flavor: The addition of a small amount of sugar mimics the slightly sweet profile of Willow Tree’s blend.
  • Easy to customize: You can adjust for sweetness, saltiness, or even spice based on your preferences.
  • Chill time enhances flavor: Like most great salads, it gets even better after a short rest in the fridge.

Ingredients for Homemade Willow Tree Chicken Salad Recipe

To get that recognizable taste, each ingredient plays a crucial role. Here’s a breakdown of what you’ll need and why it works.

IngredientPurpose
Chicken breastThe heart of the recipe, providing lean protein and tender bite
MayonnaiseThe creamy base that binds everything and provides richness
SugarGives it that subtle, slightly sweet profile that fans recognize
Onion powderAdds gentle savory depth without overpowering the overall taste
SaltEnhances natural flavors and balances sweetness
Black pepperAdds just enough edge to the soft, creamy backdrop
Celery (optional)Introduces light crunch for those who enjoy texture contrast
Lemon juice (optional)Brightens up the flavor and slightly cuts the richness

How to Make Willow Tree Chicken Salad at Home

You don’t need to be a kitchen expert to whip this up. With just a few easy steps, you’ll have a batch ready to chill—and enjoy.

1. Cook and Shred the Chicken

Boil or bake your chicken breasts until fully cooked and tender. Let them cool completely before shredding. This is key for that light, airy texture. Use two forks or a stand mixer with a paddle attachment for extra-fluffy results.

2. Mix the Creamy Base

In a large bowl, combine your mayonnaise, sugar, onion powder, salt, pepper, and a splash of lemon juice if using. Mix until smooth.

3. Fold in the Chicken

Add the shredded chicken to your mayo mixture and gently stir until fully coated. Take your time—overmixing can make it gummy. If you’re including celery, add it now for a little crunch.

4. Chill for 10 Minutes to Set

Place the salad in the refrigerator for at least 10 minutes. This lets the flavors meld together and the salad firm up slightly, making it easier to serve.

Tips for the Creamiest Willow Tree Chicken Salad

The texture and flavor of your chicken salad depend on a few small but important decisions. Here’s how to make sure it’s perfect every time:

  • Use cooled, cooked chicken to ensure proper absorption of the dressing
  • Shred finely—the smoother the chicken, the closer the match to the original
  • Add sugar gradually if you’re unsure about sweetness; taste as you go
  • Choose full-fat mayo for best flavor and consistency
  • Avoid watery add-ins like cucumbers or tomatoes that can thin the dressing

Delicious Variations to Try

While the classic Willow Tree chicken salad is hard to beat, there’s always room for creativity. Here are a few ways to personalize your batch:

Creative Twists

  • Add fruit: Grapes or dried cranberries add sweetness and chew
  • Nuts or seeds: Slivered almonds or chopped pecans for crunch
  • Yogurt blend: Swap half the mayo with Greek yogurt for a lighter version
  • Herb boost: Mix in chopped parsley, dill, or tarragon for freshness
  • Spicy spin: A dash of cayenne or a spoonful of Dijon mustard for heat

Best Ways to Serve Willow Tree Chicken Salad

You can enjoy this chicken salad in countless ways, making it one of the most versatile dishes in your fridge. Try these easy serving suggestions:

  • Classic sandwich: On soft white bread or toasted wheat with lettuce
  • Croissant-style: Serve in a buttery croissant for an upscale lunch
  • Lettuce wraps: Perfect for low-carb eating without sacrificing flavor
  • As a dip: With crackers, pita chips, or celery sticks
  • Over greens: Scoop onto a bed of arugula or romaine for a full salad meal

Frequently Asked Questions About Willow Tree Chicken Salad Recipe

What are the ingredients in Willow Tree chicken salad?

The original store-bought version includes chicken breast, mayonnaise, sugar, salt, black pepper, and onion powder. This recipe mirrors those exact core elements for an authentic taste.

What are the ingredients in Willow Tree chicken pie?

Willow Tree chicken pie features a flaky crust filled with tender white meat chicken and savory gravy—no vegetables. It’s a comfort food classic known for its simplicity and rich flavor.

What are the main ingredients for chicken salad?

At its most basic: cooked chicken, mayonnaise, salt, pepper, and often celery or onion. Some versions add fruits, nuts, or spices depending on regional preferences.

Why did Chick-fil-A stop selling chicken salad?

Chick-fil-A removed chicken salad from its menu in 2017 to streamline offerings and make way for new items. The company did, however, release the original recipe for fans to recreate at home.

When you make this Willow Tree chicken salad recipe at home, you’re not just saving money or skipping a grocery run—you’re tapping into a comfort food legacy that’s stood the test of time. The creamy texture, the familiar flavor, and the ease of preparation make this a dish you’ll find yourself returning to again and again.

From lunchboxes to picnic tables, work-from-home meals to weekend brunches, this chicken salad belongs in your rotation. And once you’ve made it yourself, there’s a good chance you won’t go back to the store-bought tub.

So grab your ingredients, chill your salad, and enjoy every delicious forkful of this timeless favorite.

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Amazingly Delicious Willow Tree Chicken Salad Recipe You’ll Crave Again

Classic Willow Tree Chicken Salad Recipe served in a white bowl garnished with parsley.

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A creamy, slightly sweet Willow Tree chicken salad copycat made with shredded chicken, mayo, and seasonings. Perfect for sandwiches, wraps, or salads.

  • Author: Camilla
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: Mixed
  • Cuisine: American
  • Diet: Halal

Ingredients

  • Cooked chicken breast – provides a lean, tender base for shredding
  • Mayonnaise – binds the salad and adds creamy richness
  • Sugar – brings subtle sweetness to mimic Willow Tree’s signature flavor
  • Onion powder – enhances savory depth without overpowering
  • Salt – balances the sweetness and enhances all flavors
  • Black pepper – adds a mild, peppery edge
  • Celery (optional) – offers fresh crunch and texture
  • Lemon juice (optional) – brightens the flavor and cuts through richness

Instructions

  1. Cook chicken breasts by boiling or baking until fully done, then cool and shred finely.
  2. In a bowl, mix mayonnaise, sugar, onion powder, salt, pepper, and optional lemon juice.
  3. Gently fold the shredded chicken into the mayo mixture until evenly coated.
  4. Optional: Add finely chopped celery for crunch and mix well.
  5. Chill the chicken salad in the refrigerator for at least 10 minutes before serving.

Notes

  • Use fully cooled chicken to avoid thinning the mayo mixture.
  • Adjust the sugar to your preferred sweetness level.
  • Chill time enhances flavor and texture.
  • Shredding chicken finely helps achieve the original salad’s texture.
  • Can be stored in the fridge for up to 4 days.

Nutrition

  • Serving Size: 1 cup
  • Calories: 340
  • Sugar: 3g
  • Sodium: 460mg
  • Fat: 25g
  • Saturated Fat: 5g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

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