Comments on: Chicken & Bacon Panini with Sun Dried Tomato Aioli

By: National Grilled Cheese Month | Make a Whisk

National Grilled Cheese Month | Make a Whisk — Fri, 03 Apr 2009 15:15:22 +0000

[...] that I’ve grown up a bit, my grilled cheeses tend to be panini. These days, we don’t keep Velveeta on hand, or plain white bread for that matter. We almost [...]

By: Olga

Olga — Wed, 25 Mar 2009 00:05:46 +0000

Ooh, this looks so very good! What about adding some avocado?

Love bacon and cheese

By: Test Subject #2

Test Subject #2 — Tue, 24 Mar 2009 13:59:01 +0000

These were amazing. We should have paninis again soon…

By: Teri

Teri — Tue, 24 Mar 2009 13:53:53 +0000

@Mom
Hmm…we mostly put it on sandwiches. I know that’s not helpful.

By: Mom

Mom — Tue, 24 Mar 2009 04:12:11 +0000

what else can i do with this aoli